Making limoncello

It's potent. Sun down, man down, phew!

The most delicious lemon curd

We get so many lemons on our tree every year and I try to find a way to use them all. I found this fantastic recipe for lemon curd on the internet. So easy, so refreshing, so delicious. We just eat it with plain yoghurt.

Homemade lemonade

You have to squeeze 30 lemons to get 2 bottles of lemon syrup. I added two vanilla pods, and it has given it such a lovely flavour. The amazing thing is that I brought back the vanilla from Mauritius in 2001, have kept it in the fridge and it has kept its flavour - wonderful.